Berry crumble

Ingredients

• 2 cups Fresh blueberries
• 2 cups fresh strawberries
• 2 cups fresh raspberries
• 1/4 cup All purpose flour
• 1/4 tsp allspice
• 1/4 tsp cinammon
• 2 cups rolled oats
• 1/2 cup All purpose flour
• 1 cup dark brown sugar
• 1/2 cup salted butter at room temp plus additional for buttering pan

Instructions

1. 1. Oven 350. Butter 9 inch pie pan.
2. 2. For filling combine berries, flour, allspice, and cinnamon and place in pie pan.
3. 3. For topping, combine oats, flour, sugar, and butter in a separate bowl and stir together; until resembles a course dough. Sprinkle topping over the filling.
4. 4. Place in the oven and bake for 40 mins. Turn on broiler and broil for 30 secs to brown the top. Let cool and serve, or refrigerate for up to 2 days.