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raspberry recipes page 116

Raw Mixed Berry Crisp

Ingredients

  • 2 cups blackberries
  • 2 cups blueberries
  • 2 cups raspberries
  • 2 cups strawberries, quartered if small and sliced if large
  • 1 -2 tablespoon pure maple syrup, depending on your taste and the sweetness of the berries
  • 1 cup pecans, raw
  • 1/2 cup walnuts
  • 1/2 cup pitted dates, roughly chopped (about 8 whole)
  • 1/2 teaspoon ground cinnamon

Instructions

  1. In a 9x9 Pyrex dish toss the berries with the maple syrup.
  2. Put the pecans, walnuts, dates and cinnamon into a food processor and pulse until coarsely ground.
  3. Scatter nut mixture over berries.
  4. Can be served immediately but I like to chill 2-4 hours.
  5. Suggest serving with a scoop of vanilla ice cream.

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