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raspberry recipes page 120

Triple Berry Crisp

Ingredients

  • 1 1/2 cup Blackberries
  • 1 1/2 cup Raspberries
  • 1 1/2 cup Blueberries
  • 4 tablespoons Sugar - White
  • 2 cups All purpose flour
  • 2 cups Oatmeal
  • 1 1/2 cups Brown sugar packed
  • 1 teaspoon Cinnamon
  • 1/2 teaspoon Nutmeg
  • 1 1/2 cup Butter

Instructions

  1. 1. Gently toss berries and white sugar - set aside
  2. 2. Mix remaining ingredients w/ butter being cut in last (food processor).
  3. 3. Sprinkle over berries that are in a 9x13 pan - can divide topping to be the 1/2 on pan - then berries - then remainder of topping

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