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raspberry recipes page 36

Ready, Set, Dessert - Fast Fruity Delight

Ingredients

  • 1 (4 ounce) package raspberry gelatin powder or 1 (4 ounce) package blueberry gelatin
  • 3/4 cup boiling water
  • 2 cups frozen raspberries or 2 cups frozen blueberries
  • 1 cup non-dairy whipped topping
  • slivered almonds or any other nuts, garnish

Instructions

  1. Stir boiling water into package of gelatin in a large bowl at least 2 minutes, until completely dissolved.
  2. Add frozen fruit, stir until gelatin starts to thicken.
  3. In a separate bowl, mix 1/2 cup of the gelatin mixture into whipped topping with wire whisk until well blended.
  4. Spoon whipped topping mixture evenly into 4 dessert cups.
  5. Spoon remaining gelatin and fruit mixture over whipped topping mixture in each cup.
  6. Refrigerate 15 minutes or until set.

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